The Unspoken Rules of Golf in Japan

Playing golf in Japan is not just about swinging a club.It’s about stepping into an unspoken order.It’s quiet, yet everywhere—like the air.

Rule One: Before the First TeeWhen you enter the clubhouse, you remove your shoes. Line them neatly, put on your golf shoes.It’s not about pride—it’s about respect. In Japan, clean floors are a matter of honor.

Rule Two: On the CartMost carts here have GPS, scorekeeping, even self-driving functions. But you don’t drive them off the path.The fairway is for the grass, not the tires. The driver here is the rule, not you.

Rule Three: After Nine HolesThere’s a thirty-minute break. You drink a beer, order soba noodles.It’s not laziness—it’s rhythm. The pause keeps groups spaced evenly, so no one waits long.First-timers think the round is over, but it’s only halftime.

Rule Four: Between HolesDon’t rush, don’t lag. Golf here is like lining up—no cutting ahead, no holding up the line.When you read a putt, someone behind you is already watching the clock.

Rule Five: After the GameAlmost every course has a bathhouse or hot spring. It’s how you thank your body, how you close the day.Some say this is the true destination—golf is just the excuse.

No one will tell you these rules outright.You see them. You learn them. You follow them.And when you do, the course becomes quiet as Mt. Fuji at dawn, and all you hear is the sound of a well-hit shot.

First-Time Tips for Playing Golf in Japan

1. Know How Payment WorksMost courses use a “pay later” system. You settle your total bill—green fee, lunch, pro shop purchases—after your round.Many courses now accept credit cards, but rural clubs may still prefer cash. Bring some yen just in case.

2. Arrive EarlyPunctuality is cultural law. Aim to arrive at least 45 minutes before your tee time—enough to change, store your gear, and warm up.Be at the first tee 10 minutes before start. Even a 5-minute delay can disrupt the day’s pace.

3. Check Caddie and Cart ServicesNot all courses provide caddies, and some require advance booking.Most carts are included in fees, but some cost extra. Certain courses use pushcarts instead of ride-on carts—confirm before booking.

4. Lunch CultureThe mid-round lunch is nearly always part of the experience. Menus offer quick dishes like tonkatsu, soba, or curry rice.Some clubs include lunch in the green fee, others charge separately.

5. After-Golf BathingBring a change of clothes and enjoy the hot spring or communal bath.Even if you skip the soak, showers are expected—always rinse before entering shared water.